Bottelary Hills
Beyerskloof
Known for its Pinotage, Beyerskloof is a relative newcomer with Beyers Truters planting the first vineyards at the farm in 1988.
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Beyerskloof has gone from strength to strength, starting with the planting of Cabernet Sauvignon and Merlot vines in 1988 to the first release of the farm’s well-known Pinotage in 1995, that has gone on to win numerous awards. Over the years, more vineyards have been added to the landholding, and winemaker Anri Truter continues building on his father’s legacy.
Beyerskloof’s Red Leaf Bistro offers meals with a view across the Boland vineyards from Tuesday to Sunday, while the tasting room is open seven days a week. Available wines include Pinotage Rosé, Chenin Blanc/Pinotage, Pinotage, Cabernet Sauvignon, Merlot/Cabernet Sauvignon, and other special blends.
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Tasting room
